Lunch
BISOUBISOU’s menu takes you on a flavor journey through French cuisine — classics with a modern twist and a touch of New York attitude. The dishes are crafted from the finest seasonal ingredients, lovingly made to be enjoyed and shared.
Lunch on weekdays from 11 a.m. to 2 p.m. You can choose just the main course or eat the menu of your choice.
Last lunch table reservations at 1:30 p.m. Welcome!
Lunch week 37
Starters
Grilled Savoy cabbage, burrata cream & toasted macadamia nuts
Whitefish ceviche, smoked crème fraîche, cucumber & apple
Vitello tonnato
Mains
Veal roast, pumpkin purée & Dijon cream sauce
26,00€
Catch of the day, roasted cauliflower & tarragon beurre blanc
26,00€
Lemon risotto, whipped ricotta & pistachio crumble
26,00€
BisouBisou Burger
24,00€
Daily Salad
18,00€ (add protein +8€)
Dessert
Red wine-poached pear & vanilla ice cream